Sweet & Savory Bacon-Wrapped Chicken Tenders

Ingredients:
– Chicken tenders
– Black pepper
– Maple syrup
– Bacon strips
– Garlic powder
– Olive oil
– Brown sugar
– Paprika
– Salt
Instructions:
1. Preheat your oven to 400°F (200°C). Get that kitchen ready for deliciousness!
2. In a bowl, mix together 1/4 cup of maple syrup, 1 tablespoon of brown sugar, and 1 teaspoon of paprika. Stir in a sprinkle of garlic powder, salt, and black pepper to create a flavorful glaze.
3. Take each chicken tender and brush it with the sweet glaze.
4. Wrap a strip of bacon around each tender, securing it well. The bacon adds that perfect crunch and flavor!
5. Place the wrapped tenders on a lined baking sheet. Drizzle a little olive oil over them for extra crispiness.
6. Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the chicken is cooked through.
7. Once done, allow them to cool for a few minutes. Drizzle with any remaining glaze for a finishing touch. Enjoy your sweet and savory bites!
Nutritional Information:
Each serving is approximately 250 calories, with roughly 20g of protein and 15g of fat, making this recipe both hearty and satisfying.
Time: Preparation time: 15 minutes | Cooking time: 25 minutes
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