Ingredients:
2 cups French fries (homemade or store-bought)
200g shrimp, peeled and deveined
2 tbsp unsalted butter
1 tbsp olive oil
2 cloves garlic, minced
1 cup beef or chicken gravy
1/4 tsp paprika
Salt and black pepper to taste
Fresh parsley, chopped (for garnish)
Instructions:
1. Prepare the Fries:
Cook the French fries according to package instructions or fry until golden and crispy. Set aside in a serving bowl.
2. Cook the Shrimp:
Heat olive oil and butter in a skillet over medium heat. Add the shrimp, season with paprika, salt, and black pepper, and cook until they turn pink and are fully cooked (about 3-4 minutes). Remove from heat.
3. Make the Gravy:
In the same skillet, add the gravy and minced garlic. Heat until warm, stirring occasionally.
4. Assemble:
Pour the warm gravy over the fries, top with the cooked shrimp, and garnish with freshly chopped parsley.
