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Recipes
Creamy Beef and Rotini Delight
Ingredients: – 1 pound ground beef – 8 ounces rotini pasta – 1 can cream of mushroom soup –…
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Recipes
Crispy Birria Quesadillas
These golden, cheesy birria quesadillas are loaded with tender, flavorful beef and served with a rich, savory consomé for dipping.…
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Recipes
Cajun Steak and Shrimp Pasta
Ingredients: Cajun Steak: 1 (10-12 oz) ribeye or sirloin steak 1 tbsp olive oil 1 tsp Cajun seasoning Salt and…
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Recipes
Grilled Tandoori Chicken
Ingredients (Serves 4–6) For the Marinade: 1 cup plain Greek yogurt 2 tablespoons lemon juice 🍋 3 garlic cloves, minced…
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Recipes
Korean BBQ Meatballs with Spicy Mayo Dip
Ingredients: For the Meatballs: 1 pound ground beef 1/4 cup breadcrumbs 1/4 cup grated Parmesan cheese 1 egg 1/4…
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Recipes
Chicken Shawarma with Creamy Garlic Sauce
For the Chicken: 2 lbs boneless, skinless chicken thighs or breasts 1 tablespoon ground cumin 1 teaspoon ground coriander 1…
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Recipes
Grilled Chimichurri Steak
Ingredients (Serves 4) For the Steak: 2 lbs (900 g) flank steak or ribeye 2 tablespoons olive oil 1 teaspoon…
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Recipes
Longhorn Steakhouse Parmesan Chicken
Ingredients: 4 boneless, skinless chicken breasts 1 cup all-purpose flour 2 large eggs 1 cup grated Parmesan cheese 1…
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Recipes
Rustic Beet and Goat Cheese Stacks with Walnut Thyme Vinaigrette
These Rustic Beet and Goat Cheese Stacks are a show-stopping appetizer or side dish that balances earthy beets, creamy goat…
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Recipes
Giant Muffaletta Italian Sandwich
Ingredients: – 1 large round loaf of Italian bread – 1 cup olive salad (or a mix of chopped…
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