Ingredients:
– Lobster tails
– Olive oil
– Fresh parsley
– Garlic cloves
– Lemon juice
– Salt and pepper
– Red pepper flakes
– Butter
Instructions:
1. Start by preheating your grill to a medium-high temperature.
2. In a bowl, combine melted butter, minced garlic, lemon juice, chopped parsley, olive oil, red pepper flakes, salt, and pepper. Mix well to create a savory marinade.
3. Carefully split the lobster tails in half lengthwise using kitchen shears. Don’t forget to cut the shell to help the tails cook evenly!
4. Brush the marinade generously over the flesh side of the lobster tails, letting it soak up all that flavor.
5. Place the lobster tails flesh side down on the grill. Cook for about 5-6 minutes, then flip them over and grill for another 4-5 minutes until the meat is opaque and firm.
6. Once cooked, drizzle any remaining marinade over the lobster tails and let them rest for a minute.
7. Serve hot with additional lemon wedges and a sprinkle of fresh parsley for that perfect finish!
Nutritional Information:
This luxurious garlic herb grilled lobster dish packs a delicious punch with approximately 320 calories per serving, featuring around 28 grams of protein and 20 grams of fat, making it a delightful yet decadent choice for seafood lovers.
Time: Preparation time: 15 minutes | Cooking time: 15 minutes
#restaurant #food #foodie #instafood #foodlover #dinner #foodstagram #instagood #delicious #foodphotography #yummy #foodblogger #chef #love #lunch #foodies #hotel #pizza #bar #easyrecipes #seafood #lobster #grilling #herbs #garlic #gourmet #homecooking #finedining #recipe #cooking #tasty #luxurious
