Recipes

German chocolate poke cake

 

Ingredients :

1 box of chocolate cake mix 🌾

1 cup of water πŸ’§

1/2 cup vegetable oil 🌻

3 large eggs πŸ₯šπŸ₯šπŸ₯š

1 (14oz) can of sweetened condensed milk πŸ₯›

1 jar (12 oz) caramel sauce 🍯

1 cup grated coconut πŸ₯₯

1 cup chopped pecans tas

1 container (8 oz) whipped topping 🍦

1/2 cup chocolate chips 🍫

Instructions :

1. Preheat the oven to 350Β°F (175Β°C) πŸ”₯ and prepare a 9×13-inch baking dish with a nonstick spray.

2. In a large bowl, mix the chocolate cake mix, water, vegetable oil, and eggs until smooth πŸŒΎπŸ’§ πŸ₯š

3. Pour the batter into the prepared baking dish and cook according to package instructions quet️.

4. Once cooked, remove from oven and let cool for 10 minutes🌬️.

5. Using the handle of a wooden spoon, drill holes all over the cake ign.

6. Pour evenly the sweetened condensed milk on the cake, followed by the caramel sauce 🐝🍯.

7. Sprinkle grated coconut and chopped pecans πŸ₯₯ les.

8. Spread the whipped topping evenly over the entire cake 🍦.

9. Sprinkle with chocolate chips and refrigerate for at least 2 hours before serving πŸ«β„οΈ.

#GermanChocolateCake #PokeCake #DessertLovers #EasyDessert #ChocolateDelight

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