Ingredients:
– 2 mangos, peeled and cubed
– 2 kiwis, peeled and sliced
– 1 pint strawberries, hulled and halved
– 1 pint blackberries
– 1 pint raspberries
– 1 pint cherries, pitted
– 1 pint blueberries
– 1 bunch seedless grapes, washed and stems removed
Directions:
1. Prepare the fruits by washing them thoroughly. Hull and halve the strawberries, peel and slice the kiwis, peel and cube the mangos, and pit the cherries.
2. Arrange the fruits on a large serving platter. Start by placing the cubed mangos in clusters on opposite sides of the platter.
3. Next, arrange the sliced kiwis in a line down the center of the platter.
4. Place the halved strawberries in clusters around the mangos.
5. Add the blackberries, raspberries, cherries, and blueberries in small sections around the other fruits.
6. Fill in any gaps with the seedless grapes.
7. Optional: Garnish with fresh mint leaves for an added touch of color and freshness.
Enjoy your Fresh Fruit Platter, a beautiful and delicious way to enjoy a variety of fruits!
