Recipes

Dark Velvet Strawberry Cake

 

Ingredients:
For the Cake:

2 1/2 cups all-purpose flour 🌾
1 1/2 teaspoons baking powder πŸ§ͺ
1/2 teaspoon baking soda πŸ§ͺ
1/2 teaspoon salt πŸ§‚
1/2 cup unsweetened cocoa powder 🍫
1 cup buttermilk πŸ§‹
1 teaspoon vanilla extract 🍦
1/2 cup vegetable oil πŸ›’οΈ
2 large eggs πŸ₯š
1 cup granulated sugar 🍚
1/2 cup strawberry puree (fresh or frozen strawberries blended) πŸ“
1 tablespoon red food coloring (optional for deeper color) 🌈
For the Strawberry Buttercream Frosting:

1 cup unsalted butter, softened 🧈
4 cups powdered sugar 🍬
1/2 cup strawberry puree πŸ“
1 teaspoon vanilla extract 🍦
1-2 tablespoons heavy cream (if needed for consistency) πŸ₯›
A pinch of salt πŸ§‚
Instructions:
1. Prepare the Cake:
Preheat your oven to 350Β°F (175Β°C) πŸ”₯. Grease and flour two 9-inch round cake pans 🍰.
In a medium bowl, whisk together the flour, baking powder, baking soda, salt, and cocoa powder 🌾🍫.
In a separate large bowl, mix the buttermilk, vanilla extract, vegetable oil, eggs, sugar, and strawberry puree until smooth πŸ§‹πŸ“.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined πŸ₯„.
Add the red food coloring if using, and stir until the batter has a deep red color 🌈.
Divide the batter evenly between the two prepared cake pans and smooth the tops 🍰.
Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean 🍽️.
Let the cakes cool in the pans for 10 minutes, then transfer to a wire rack to cool completely πŸ•’.
2. Make the Strawberry Buttercream Frosting:
Beat the softened butter in a large bowl until creamy 🧈.
Gradually add the powdered sugar, a cup at a time, mixing on low speed until smooth 🍬.
Add the strawberry puree, vanilla extract, and a pinch of salt. Mix well until fully incorporated πŸ“πŸ¦.
If the frosting is too thick, add heavy cream, one tablespoon at a time, until the desired consistency is reached πŸ₯›.
3. Assemble the Cake:
Once the cakes are completely cooled, place one layer on a serving plate πŸ₯„.
Spread a generous layer of strawberry buttercream on top πŸ“.
Place the second cake layer on top and cover the entire cake with the remaining frosting πŸ°πŸ“.
Garnish with fresh strawberries or sprinkles if desired πŸ“βœ¨.
4. Serve:
Slice and serve this rich and flavorful Dark Velvet Strawberry Cake for a decadent treat! 🍰
This cake is a perfect balance of rich chocolate and fresh strawberry flavorβ€”ideal for any celebration! πŸ“πŸ°

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