Ingredients
For the Potatoes:
1.5 pounds (about 700g) baby potatoes, halved or quartered 🥔
2 tablespoons olive oil 🫒
1 teaspoon garlic powder 🧄
1 teaspoon smoked paprika 🌶️
Salt and freshly ground black pepper, to taste 🧂
For the Bang Bang Sauce:
1/2 cup mayonnaise 🥄
2 tablespoons sweet chili sauce 🌶️
1 tablespoon sriracha sauce (adjust to taste) 🔥
1 tablespoon honey 🍯
1 teaspoon lime juice 🍋
For Garnish:
Chopped fresh chives or green onions 🌿
Sesame seeds (optional) 🌾
Instructions
Prepare and Roast the Potatoes
Preheat your oven to 425°F (220°C).
In a large bowl, toss the halved or quartered baby potatoes with olive oil, garlic powder, smoked paprika, salt, and pepper until evenly coated.
Spread the potatoes in a single layer on a baking sheet lined with parchment paper.
Roast in the preheated oven for 25–30 minutes, flipping halfway through, until the potatoes are golden brown and crispy.
Prepare the Bang Bang Sauce
While the potatoes are roasting, combine the mayonnaise, sweet chili sauce, sriracha, honey, and lime juice in a bowl. Whisk until smooth and well combined. Adjust the sriracha to achieve your desired level of spiciness.
Toss Potatoes in Sauce
Once the potatoes are done roasting, transfer them to a large bowl. Pour the Bang Bang sauce over the hot potatoes and gently toss to coat each piece evenly.
Serve
Transfer the sauced potatoes to a serving platter. Garnish with chopped chives or green onions and sprinkle with sesame seeds if desired. Serve immediately to enjoy the contrast of crispy potatoes and creamy sauce.
Tips for Success
Crispiness: For extra crispy potatoes, soak the cut potatoes in cold water for 30 minutes before roasting to remove excess starch. Be sure to dry them thoroughly before seasoning and roasting.
Sauce Variation: Feel free to adjust the heat level of the Bang Bang sauce by modifying the amount of sriracha or adding a dash of hot sauce.
Serving Suggestion: Bang Bang Potatoes make an excellent appetizer or can be served as a side dish alongside grilled meats or a fresh salad.
Why You’ll Love This Recipe
Bang Bang Potatoes offer a delightful combination of crispy textures and a creamy, spicy sauce that tantalizes the taste buds. This easy-to-make dish brings a restaurant-quality appetizer to your home kitchen, perfect for entertaining guests or enjoying as a flavorful snack.
Enjoy this trendy and delicious recipe that adds a spicy kick to your potato repertoire! 🍽️
