Ingredients:
– 12 slider buns
– 1 lb cooked chicken, shredded
– 1 cup cooked bacon, crumbled
– 1 cup ranch dressing
– 1 cup shredded cheddar cheese
– 1/4 cup butter, melted
– 1 tbsp garlic powder
– 1 tbsp onion powder
– 1 tbsp dried parsley
Directions:
1. Preheat oven to 350°F.
2. Place the bottom half of the slider buns in a baking dish.
3. Layer the shredded chicken on top of the buns.
4. Sprinkle the crumbled bacon over the chicken.
5. Drizzle ranch dressing over the bacon.
6. Top with shredded cheddar cheese.
7. Place the top half of the slider buns on top.
8. In a small bowl, mix together melted butter, garlic powder, onion powder, and dried parsley.
9. Brush the butter mixture over the tops of the buns.
10. Cover the baking dish with foil and bake for 15 minutes.
11. Remove the foil and bake for an additional 5 minutes, or until the tops are golden brown.
12. Serve hot and enjoy!
Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes | Servings: 6
