Recipes
Chicken and Potato Bake

π Ingredients
β 2-3 chicken breasts, cubed
β 3-5 small to medium potatoes, diced
β 1 Β½ cans green beans, drained
β 1 pkg dry Italian dressing mix
β 1 stick of butter, melted
π Instructions
1οΈβ£ Preheat your oven to 350Β°F (175Β°C).
2οΈβ£ In a large baking pan, combine the cubed chicken, diced potatoes, and drained green beans.
3οΈβ£ Sprinkle the dry Italian dressing mix evenly over the chicken and vegetables.
4οΈβ£ Drizzle the melted butter over the top of the mixture.
5οΈβ£ Cover the pan with foil and bake for 1 hour and 10 minutes.
6οΈβ£ Remove the foil and allow to cool slightly before serving.
π Preparation Time: 80 minutes



