Ingredients
For the Cocktail:
1 oz vodka
1 oz coffee liqueur (e.g., Kahlúa)
1 oz Irish cream liqueur (e.g., Baileys)
1/2 oz cherry liqueur 🍒
1/4 cup heavy cream or milk 🥛
Ice cubes
For Garnish:
Whipped cream
Chocolate syrup or shavings 🍫
Fresh cherries 🍒
Rose petals (optional, for a decorative touch) 🌹
Directions
Prepare the Glass:
Decorate with Chocolate Syrup:
Drizzle chocolate syrup along the inside of a chilled glass for a beautiful swirling effect.
Add Ice:
Fill the glass halfway with ice cubes.
Mix the Cocktail:
Combine Ingredients:
In a cocktail shaker, add vodka, coffee liqueur, Irish cream liqueur, cherry liqueur, heavy cream (or milk), and a handful of ice.
Shake:
Shake vigorously for about 15–20 seconds until the mixture is well-chilled and frothy.
Pour:
Strain the cocktail into the prepared glass over the ice.
Garnish and Serve:
Add the Garnish:
Top with whipped cream, a drizzle of chocolate syrup or shavings, and a fresh cherry. Add a delicate rose petal for an elegant touch.
Serve Immediately:
Enjoy this creamy, indulgent cocktail with friends or as a special treat for yourself!
Tips for Success:
Chill the Glass: Place your glass in the freezer for 10 minutes before preparing the cocktail for a frosty presentation.
Make it Extra Creamy: Swap the milk for half-and-half or full heavy cream for a richer texture.
Non-Alcoholic Version: Replace the liqueurs with cherry syrup, chocolate syrup, and a splash of coffee for a mocktail version.
Prep Time: 5 minutes | Servings: 1
