Ingredients:
2 cups (250g) all-purpose flour 🌾
1 tbsp sugar 🍬
1 tsp salt 🧂
2 tsp baking powder ⬆️
1/2 cup (120ml) milk 🥛
1/4 cup (60g) unsalted butter, melted 🧈
1 cup (100g) shredded mozzarella cheese 🧀
2 cloves garlic, minced 🧄
2 tbsp fresh parsley, chopped 🌿
Instructions:
1. Preheat oven to 375°F (190°C). Grease a muffin tin or baking dish.
2. In a bowl, mix flour, sugar, salt, and baking powder. Gradually add milk and melted butter, stirring until a dough forms. 🌾🥛
3. Divide the dough into small portions, flatten slightly, and stuff with mozzarella cheese. Roll into balls. 🧀
4. Arrange the dough balls in the baking dish. Combine minced garlic and melted butter, then brush over the rolls. 🧄🧈
5. Bake for 20-25 minutes or until golden. Sprinkle with fresh parsley before serving. 🌿
