Ingredients:
– 1 can of chili
– 1 package of hot dogs, sliced
– 2 cups of shredded cheese (cheddar or your favorite)
– 1 package of crescent roll dough
– 1 tsp of onion powder
– 1 tsp of garlic powder
– 1/2 tsp of paprika
– 1/4 cup of chopped green onions (for garnish)
Instructions:
1. Preheat your oven to 375°F (190°C). Get ready for a cheesy delight!
2. In a large bowl, combine the sliced hot dogs, chili, onion powder, garlic powder, and paprika. Mix well to ensure all ingredients are evenly coated.
3. Roll out the crescent roll dough in a greased 9×13 inch baking dish. Press it evenly across the bottom and up the sides, sealing any seams.
4. Pour the hot dog and chili mixture into the dough-lined dish, spreading it out evenly.
5. Sprinkle the shredded cheese generously on top of the chili and hot dog mixture.
6. Bake in the preheated oven for about 25-30 minutes, or until the crescent roll dough is golden brown and the cheese is bubbly.
7. Once out of the oven, let it cool for a few minutes. Garnish with chopped green onions for a pop of freshness.
8. Slice into squares and serve warm. Enjoy your cheesy, spicy goodness!
Nutritional Information:
This casserole serves about 8 portions, with each serving containing approximately 350 calories, 15g of protein, and 20g of fat.
Time: Preparation time: 10 minutes | Cooking time: 30 minutes
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