Cheesy Beef Jalapeño Casserole
Ingredients:
1 lb ground beef 🥩
1 cup cooked rice 🍚
1 cup shredded cheddar cheese 🧀
1/2 cup chopped onions 🧅
2 cloves garlic, minced 🧄
1 can (14 oz) diced tomatoes 🍅
1/2 teaspoon cumin 🌿
1/2 teaspoon chili powder 🌶️
1/2 cup sliced pickled jalapeños 🌶️
1/2 cup sour cream 🥄
Fresh cilantro for garnish 🌿
Instructions:
1. Cook Beef: In a skillet, cook ground beef over medium heat with chopped onions and garlic until browned. Drain any excess fat.
2. Mix Ingredients: Add diced tomatoes, cumin, chili powder, and cooked rice. Stir well to combine.
3. Assemble Casserole: Transfer the beef mixture into a baking dish. Top with shredded cheese 🧀 and arrange sliced jalapeños on top 🌶️.
4. Bake: Preheat oven to 375°F (190°C). Bake for 15-20 minutes or until cheese is melted and bubbly.
5. Garnish: Add a dollop of sour cream 🥄 and sprinkle with fresh cilantro 🌿 before serving.
Perfect for a spicy, cheesy dinner!