Crawfish Fettuccine

Ingredients:
3 onions chopped
3 stalks celery chopped
2 bell pepper chopped
2 cloves garlic
3 sticks butter
1/4 cup flour
4 tbps chopped parsley
3 pounds crawfish tails
1 pint half and half
1 pound velveeta cheese
Tonys Seasoning or other cajun seasoning
16 ounces fettuccine noodles cooked and drained
Parmesan Cheese
How to Make:
Saute onions, bell pepper, celery, and garlic in butter until soft (about 15 minutes)
Add Flour to thicken, stir for about 4 minutes
Add half and half and velveeta cheese
Cook for 30 minutes
Add Tonys seasoning or salt and pepper
Add cooked fettuccine noodles and mix thoroughly
put in a casserole dish and top with parmesan cheese (optional)
Bake at 350 degrees for 20 minutes covered
Also very good with Shrimp or Crawfish.
Enjoy