Creamy, cheesy, and loaded with seasoned chicken and zesty Rotel, this crowd-pleaser is perfect for game nights, parties, or a cozy snack session. Serve with tortilla chips or your favorite dippers!
✨ Ingredients:
2 cups cooked chicken (shredded or diced) 🐔
1 (10 oz) can Rotel tomatoes (diced tomatoes with green chilies)
1 (8 oz) block cream cheese (softened) 🧀
1 cup shredded cheddar cheese
1/2 cup sour cream
1 tsp garlic powder
1/2 tsp chili powder (optional for extra spice)
1/4 cup diced jalapeños (optional, for heat)
Tortilla chips, for serving
✨ Directions:
1️⃣ In a large skillet, combine cooked chicken and Rotel tomatoes (do not drain). Cook over medium heat for 2–3 minutes, stirring occasionally.
2️⃣ Add cream cheese, stirring until melted and smooth.
3️⃣ Mix in shredded cheddar cheese, sour cream, garlic powder, and chili powder. Stir until everything is well combined and creamy.
4️⃣ If you like a little heat, fold in the diced jalapeños. Cook for another 2 minutes until heated through.
5️⃣ Serve warm with tortilla chips or over nachos for the ultimate comfort snack.
✨ Pro Tip: For a smoky flavor twist, use shredded smoked chicken or add a pinch of smoked paprika to the mix!
Serves: 6 | Prep Time: 10 min | Cook Time: 10 min
