Ingredients:
– Pork chops
– Garlic powder
– Shredded cheese (your choice)
– Potatoes
– Olive oil
– Salt
– Black pepper
– Butter
– Fresh parsley (for garnish)
Instructions:
1. Preheat your oven to 400°F (200°C). This way, your cheesy potatoes will bake perfectly while you cook the pork chops!
2. Start with the potatoes. Peel them and cut into cubes. Boil them in salted water for about 15-20 minutes or until tender. Drain and set aside.
3. In a mixing bowl, combine the boiled potatoes, butter, salt, black pepper, and half of the shredded cheese. Mash until smooth and creamy.
4. Transfer the cheesy potato mixture into a greased baking dish, spreading it evenly. Sprinkle the remaining cheese on top.
5. Bake in the oven for about 20 minutes, or until the cheese is bubbling and golden.
6. While the potatoes are baking, prepare the garlic pork chops. Season both sides of the pork chops with garlic powder, salt, and black pepper.
7. Heat olive oil in a skillet over medium-high heat. When the oil is hot, add the pork chops and sear for about 4-5 minutes on each side until they are golden brown and cooked through.
8. Once cooked, remove the pork chops from the skillet and let them rest for a couple of minutes.
9. Serve the garlic pork chops with a generous scoop of cheesy potatoes on the side. Garnish with fresh parsley for a pop of color.
Nutritional Information:
This dish offers approximately 600 calories per serving, with about 30g of protein and 20g of fat, making it a hearty option for a fulfilling meal.
Time: Preparation time: 15 minutes | Cooking time: 40 minutes
#restaurant #food #foodie #instafood #foodlover #dinner #foodstagram #instagood #delicious #foodphotography #yummy #foodblogger #chef #love #lunch #foodies #hotel #pizza #bar #easyrecipes #cheesypotato #porkchops #comfortfood #homecooking #recipe #diyfood #mealdeal #foodiesofinstagram #cookingathome #tastydinner #heartymeals
