Ingredients:
1 lb chicken tenders 🍗
1 cup all-purpose flour 🍞
1 cup buttermilk 🥛
2 eggs 🥚
1 tsp garlic powder 🧄
1 tsp paprika 🌶
1/2 tsp black pepper 🧂
1 tsp salt 🧂
Vegetable oil for frying 🛢
Chopped green onions for garnish 🌱
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Instructions:
1️⃣ Prepare the Batter: In one bowl, whisk together buttermilk and eggs. In another bowl, mix flour, garlic powder, paprika, salt, and black pepper.
2️⃣ Coat the Chicken: Dip each chicken tender into the buttermilk mixture, then dredge in the flour mixture, ensuring it’s evenly coated.
3️⃣ Heat the Oil: Heat vegetable oil in a skillet over medium-high heat.
4️⃣ Fry the Tenders: Fry the chicken tenders in batches for 3-4 minutes per side or until golden brown and cooked through. Transfer to a paper towel-lined plate.
5️⃣ Serve: Garnish with chopped green onions and serve hot with your favorite dipping sauce!
These crispy chicken tenders are a crowd-pleaser, perfect for any meal or snack! 🍴✨
#CrispyChicken 🍗
#SnackGoals 🌟
#ComfortFoodDelight 🧄
#EasyRecipes 👨🍳
